Chopstick French Japanese-Western fusion banquet course with dessert 6,000 yen (tax included)

Chopstick French Japanese-Western fusion banquet course with dessert 6,000 yen (tax included)

6000 yen(Tax included)

  • 11items
  • 2-32persons

The French chef also specializes in Japanese cuisine, providing a fusion of Japanese and Western cuisine.The slightly more luxurious banquet menu is popular as it comes with a rice dish at the end and a dessert that women will love.This course is for those who want to choose between Japanese and Western cuisine.Seating will be limited to 2 hours.

Course menu

☆ Assorted appetizers

☆Salad

☆Today's Sashimi

☆Hot dishes

☆Fish dishes

☆Meat dishes

☆Seasonal desserts

*The menu will change depending on the season.

Reservation reception time
18:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 18:00 two days before your visit

2025/04/14 update